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The Butter Club (TBC)

Medellín, Colombia

The Butter Club is a cooking school for small-group learning, created by Valentina Reyes, owner of Valentina Bakery. It brings the precision of a working kitchen together with the intimacy of a shared table.

Preparation surfaces and furniture shape the exchange between instructors and participants. Brick, timber and openly displayed equipment give the learning environment a familiar character, while natural light connects the interior to its surroundings. The interior architecture supports an experience centred on cooking, observing and sharing.

Interior architecture and furniture design
PLASMA
Production and installation
NODO
Photography
Carlos García (@cgarta)
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